3 cups shredded zucchini
1 cup Bisquick
1/2 cup chopped onion
1 cup shredded mozzarella or provolone cheese
1 tablespoon dried parsley
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon oregano
1/2 cup oil
4 eggs, slightly beaten
1 cup diced pepperoni
Mix all ingredients together except pepperoni. Spray jelly roll pan with cooking spray. Pour mixture into pan and sprinkle with pepperoni on top. Bake at 350-degrees F. for 25 minutes or until set.
Tons of photos from the Hauters and our members. If you have photos to share, please let us know or post them on Facebook and tag the farm.
Members are welcome to come out and hike or even help with the farm on certain days. Check here to see what events are coming up at the farm.
We love visitors, but we have a few bits of information before you head on out to the farm. We have regular open farm days throughout the season.
Your first year in a CSA program can be a bit daunting. What do you do with these new vegetables? Our recipes section is ready to help you.
